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Classic Italian dishes honoring the traditions of Italy's rural regions.
Children's menu available upon request.
Made with Mamma's Love
PRIMI
appetizers1/2 Dozen Oysters
mignonette, cocktail sauce
$21
Gluten free
Crispy Fingerling Fries
parmesan cheese, parsley *gluten free option
$8
Vegetarian
House-made Focaccia
green olives, crushed red peppers, rosemary, extra virgin olive oil
$9
Vegetarian
Toppings
truffle honey ricotta$3
Caesar Salad
romaine lettuce, homemade brioche croutons, parmesan cheese *gluten free option
$14
Vegetarian
Add Protein
anchovies$3
shrimp$9
salmon$14
Harvest Salad
mixed greens, fried chickpeas, red onions, feta cheese, italian vinaigrette *gluten free option
$16
Vegetarian
Add Protein
anchovies$3
shrimp$9
salmon$14
Oysters Rockefeller
5 grilled oysters, spinach béchamel sauce *gluten free option
$18
Crispy Polenta
whipped goat cheese, pecorino, shallot & golden raisin vinaigrette, truffle oil, local honeycomb
$14
Gluten free
Vegetarian
Burrata
Fairmount Fruit Farms poached apples, prosciutto di parma, toasted baguette
$16
Gluten free
Madre's Meatballs
house-made meatballs in sugo al pomodoro and toasted focaccia
$17
Gluten free
House Made New England Clam Chowder
littleneck clams, pancetta, chef potatoes, garden herbs
$12
Gluten free
Marsala Funghi al Forno
roasted wild mushrooms, ricotta, parsley-dill vinaigrette, 12-year aged balsamic
$14
Gluten free
Vegetarian
Margherita Flatbread
mozzarella, fresh basil, extra virgin olive oil. *gluten free option
$16
Toppings
italian sausage$3
peppers$2
Fig Flatbread
prosciutto di parma, arugula, caramelized onions, goat cheese *gluten free option
$17
Wild Mushroom Flatbread
Sautéed wild mushrooms, fresh mozzarella, extra virgin olive oil *gluten free option
$17
Vegetarian
Eggplant Rollatini
herbed ricotta, pomodoro, tomato mozzarella salad
$17
Gluten free
Vegetarian
Calamari Fritti
lightly battered, cherry peppers, marinara
$18
Soffritto Mussels
mirepoix vegetables, shallot & garlic creamy red sauce, parsley, toast points *gluten free option
$18
Tuna Tartar
avocado, ponzu sauce, fried pasta sheet
$19
SECONDI
entrees | gluten free fusilli and penne availableSpaghetti & Meatballs
house-made meatballs, sugo over spaghetti *gluten free option
$26
12 oz Bone-In Pork Chop
Gorgonzola potato fritters, purple cabbage slaw, brandy cream sauce *gluten free option
$34
Chicken Parmigiana
thin cutlet topped with fresh mozzarella, sugo over spaghetti *gluten free option
$28
Rigatoni a la Vodka
spicy vodka sauce, roasted garlic, parmesan and basil *gluten free option
$24
Toppings
sausage$6
shrimp$9
salmon$14
Acorn Squash
Stuffed with parmesan and leek risotto, 12-year aged balsamic *gluten free option
$24
Vegetarian
Toppings
shrimp$9
salmon$14
grilled or fried chicken$7
Nonna's Bolognese
Beef, pork, prosciutto, mirepoix vegetables, spaghetti *gluten free option
$26
Fra D'Avolo
Spaghetti, italian sausage, PEI mussels, littleneck clams, shrimp, spicy tomato sugo *gluten free option
$32
Lobster Ravioli
Lobster & Brandy cream sauce, focaccia crumbs *gluten free option
$34
Pecan Crusted Salmon
butternut squash purée, shaved brussels sprouts, lemon butter
$27
Gluten free
Pan-Seared Scallops
Creamed corn purée, green beans, micro rainbow greens
$38
Gluten free
Carbonara
Spaghetti, pancetta, peas, cream sauce, poached egg *gluten free option
$25
Steak Frites
skirt steak, parmesan fries, prezzemolata *gluten free option
$40
Swordfish
cauliflower rice, broccoli rabe, lemon butter
$32
Gluten free
Braised Short Rib
horseradish creamy potatoes, spinach
$34
Gluten free
Wagyu Burger
brioche roll, lettuce, tomato, onion, horseradish aioli, gouda, parmesan fries *gluten free option
$22
Toppings
bacon$2
avocado$3
Consumer Advisory
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
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